Situated in the Presqu’île district in the heart of Lyon, the Prairial restaurant is a friendly place that can welcome up to 28 customers in a warm and cosy atmosphere. Gaëtan Gentil and his team offer an inventive menu influenced by the changing seasons. The clean cut lines of our Kuskoa Bi, Emea and Triku collections set the scene at this gastronomic venue serving uncomplicated cuisine.
Interior Design: Johany Sapet
Photography: Sabine Serrad